Food trucks are mobile restaurants that travel, cook and sell food from the back of their trucks. It has been a rising trend in the US for the past couple of years. It is most popular in big cities such as New York and Los Angeles. In the past year or so, a couple of people have tried to bring that trend over to Paris. It's actually a very smart way to do business tho. Because they are selling from their truck, they don't have to pay rent for a restaurant space. I don't think these people are even paying for electricity (I saw a big cord hooked up to the city outlet) They have 5 people working, they're actually more expensive than fast food and they sell out almost every day!
Yesterday we went to a burger truck. I heard American English! Germain believe they're from LA. The burgers were pretty good and the fries were fresh and home made. The only problem was that it was freezing outside so my fingers were about to break off =P Definitely don't think we'll go again while it's cold.
But it was good. A big juicy burger....yummm.
So there's a difference between a French burger and an American one??
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